Frequently Asked
We recommend at least 7 days notice for standard cakes and cupcakes, and 14+ days for tiered cakes, wedding cakes, or anything with extensive sugar florals. Last-minute requests are considered subject to availability.
Yes — we deliver across New York and New Jersey. Delivery fees are calculated based on distance and are added to your final quote. Pickup is also available from the studio.
Custom cakes are priced based on size, complexity of design, flavors, and floral work. After you submit an inquiry, you'll receive a tailored quote within 48 hours — no surprises.
Yes. A 50% non-refundable deposit secures your date on our calendar. The remaining balance is due 3 days before pickup or delivery.
We accept Cash, Zelle, and Card. Payment instructions are sent with your quote.
We work with most allergies — please share details on the order form. Our kitchen handles common allergens (nuts, dairy, gluten, eggs), so we cannot guarantee 100% allergen-free environments.
Tastings are available for wedding cake clients by appointment. Reach out and we'll set up a time.
Absolutely. Common flavors include Vanilla Bean, Tres Leches, Chocolate, Red Velvet, Lemon, and Almond. Custom flavors are welcome — just ask.
Still have questions?
Contact